Wine & Dine - Tenuta Castello di Morcote

Our Wine & Dine experience begins with an aperitif, which, weather permitting, takes place in the garden in front of the winery, around the Feuerring. This ring of fire symbolizes our connection to the volcanic soil from which our wines are born.

Before sitting down to dinner, those who wish can take a short guided tour of the winery and barrel cellar.

Dinner takes place in our cellar room, which overlooks the barrel cellar on one side and the vineyard on the other. During warmer weather, Wine & Dine takes place in the garden next to the vineyards, under the stars.

For the menu, which varies from time to time, our Chef uses only seasonal, local, or home-grown ingredients: vegetables, herbs, and flowers from our organic gardens, honey and olive oil. Pasta, bread and preserves are also homemade.

A fantastic experience in a unique setting, savoring cuisine born from the same land as our wines.

Starts at 7:00 PM. Those who wish can arrive earlier (with advance notice) at 6:00 PM for a panoramic walk through the vineyard. Thanks to our informative map, you'll discover the history of our company and the vineyard work cycle along the way.